CONVERTING WASTE COOKING OIL TO

BIODIESEL

Problem Identification
Chongqing City, China
What local issue are we aiming to address?
CHONGQING, CHINA
30,000+
Hot Pot Restaurant in Chongqing
RMB 631.5 Billion
The National Hot Pot Market Size
“Hot Pot Capital of China”
CHONGQING HOT POT
The unique food culture and dietary habits in China depend heavily on the daily
Hot Pot
50-100 g of oil perliter
Spicy Pot(Mala Xiangguo)
20-30 g of oil per 100 g
Youtiao
10-20 g of oil per piece

HOW ABOUT IN WORLDWIDE?

More than 100 million tons of waste cooking oil and industrial waste oil are produced worldwide every year

UNDERSTANDING IT'S POWER AND INFLUENCE

A primary estimation shows that about 40-60% of waste cooking oil illegally flows back to the dining table via different pathways

HOW IT CHANGES THE WAY WE COMMUNICATE AND INTERACT

CHINA HAS FACED A MAJOR PROBLEM REGARDING THE COLLECTION AND DISPOSAL OR WCO FOR A LONG TIME

Illegally discharge into urban sewer systems or its reuse as edible oil,hasposed serious environmental and human health risks.

Our Goal

    01 Technology:

    Higher lipase production and increased activity

    02 SDGs:

    SDG 3 (Good Health and Well-being)
    SDG 6 (Clean Water and Sanitation)
    SDG7 (Affordable and Clean Energy)
    SDG 11 (Sustainable Cities and Communities)
    SDG 12 (Responsible Consumption and Production)
    SDG 13(Climate Action)

    03 Vision:

    To become China's leading provider of enzymatic biodiesel conversion technologies by 2030

    02 SDGs:

    SDG 3 (Good Health and Well-being)
    SDG 6 (Clean Water and Sanitation)
    SDG7 (Affordable and Clean Energy)
    SDG 11 (Sustainable Cities and Communities)
    SDG 12 (Responsible Consumption and Production)
    SDG 13(Climate Action)

Our Product
XXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXXX
Description
Experiments
Results
Sustainability
IHP
Engineering
Education
Entrepreneurship