We have designed two questionnaires for our project. One questionnaire focused on investigating the public's awareness of chitinase and the protection of marine pollution, while the other focused on the market application and promotion of chitin and chitinase. The following is our analysis of the results of these two questionnaires.
From these two questionnaires, we have also obtained some ideas and suggestions regarding subsequent education activities.
2.1 Questionnaire 1: Public's awareness of Chitinase and the protection of marine pollution
2.1.1 Analysis of the educational level of respondents
Of the 468 respondents who participated in the questionnaire, bachelor's degree was the highest (44.66%), followed by secondary school and below (22.44%), college (21.37%), and master's degree and above was the lowest (11.54%).
Figure 2 Respondent's Education Level
This indicates that the respondents of this questionnaire are mainly concentrated in the population with undergraduate education and below, and the results of the study may reflect the cognitive level of the general public more than the views of experts in high-end professional fields. This also suggests that this questionnaire has strong generalizability and can reflect the preliminary knowledge of people with different educational backgrounds about chitinase in a more comprehensive way.
Based on the age distribution of the respondents as shown in the questionnaire, we propose some possible strategies for popularizing the knowledge. The low-education group has less knowledge about chitinase, and needs to adopt more understandable ways of popularization, such as graphic explanations, vivid cases, and popular science videos. Since the proportion of people with bachelor's degree is the highest, this group can be targeted to provide a slightly more in-depth introduction of the technology and application level, such as the actual application cases of chitinase in biomass degradation, agriculture, medicine and other fields.
2.1.2 Age analysis of respondents
a.Percentage of each age group
Figure 3 Respondent's Age Distribution
According to Figure 2 above, the highest percentage (46.58%) was found in the 26-45 age group, followed by 46 years old and above (32.05%), 13.89% was found in the under 18 age group, and the lowest percentage (7.48%) was found in the 18-25 age group. This result shows that the main audience of the survey is the young and middle-aged group (26-45 years old), which may be involved in biotechnology, agriculture, environmental protection, and other industries, and will be involved in the related knowledge and applications. In general, the age distribution is more in line with the age distribution in the current society, which also shows that this questionnaire is universal and representative, and more valuable for reference.
b.Relationship between age and their awareness level
People aged 26-45 years old are likely engaged in industries related to agriculture, biotechnology, etc. Therefore, they may have a better understanding of chitinase or pay more attention to its application in resource degradation and transformation.
People aged 46 years old or above may be engaged in management, decision-making and other positions, and concerned about the application of technology in industry, so they may be more concerned about the market prospect and commercialization value of chitinase.
Young people under 25 years old are mainly students. They are less involved in practical applications, but may have been exposed to the concept of chitinase in biology or environmental science courses.
We have collected some ideas for popularizing the concept in different age groups. For people over 25 years old, we can introduce the application of chitinase in bio-degradation, bio-energy, agriculture and food processing, and emphasize its economic value. For students aged 18-25 years old, we can provide academic lectures, such as the mechanism of action of chitinase, the construction of genetic engineering expression system, etc., to enhance their professional interest. For teenagers under 18 years old, we can use fun and educational methods, such as interesting animations and experimental demonstrations, to enhance their interest in biotechnology.
2.1.3 Basic understanding of chitinase
Figure 4 Public Basic Understanding of Chitinase
According to Figure 3, among the 468 respondents, 30.56% understood the specific role of chitinase, accounting for only a small proportion. At the same time, most of the remaining people cannot make accurate judgments about the specific efficacy of chitin, indicating that chitinase is relatively unknown in the public. This shows that our publicity about chitinase has a lot of space. By publicizing the use and advantages of chitinase in various aspects to consumers, the market of chitinase products can be further expanded.
2.1.4 Access to chitinase
Figure 5 Public Access to Chitinase
According to Figure 4, among 179 people who know the function of chitinase, about half of them know the information about chitinase through the Internet or social media, which is very prominent. In our era of rapid information development, social media is the main channel for information dissemination. In addition, about 35% of the respondents obtain relevant information through friends and family or books and magazines, highlighting the importance of personal social networks and traditional media in information dissemination. Nearly 20% of people learned about chitinase through television or school, indicating the diversity of information sources. Given these data, we can prioritize spreading them through social media.
Given these analyses, we can prioritize promoting our products through social media. By combining social media with traditional media (television, books) and interpersonal communication, we can increase public understanding and acceptance of chitinase.
2.1.5 Public awareness of marine pollution
Figure 6 Public Awareness of Marine Pollution
Figure 5 illustrates public awareness regarding the severity of ocean pollution. Unsurprisingly, over half of the respondents (65.81%) recognize that ocean pollution is becoming increasingly severe, indicating a favorable market environment for our product. Given that the threat to our daily lives is widely acknowledged, our product is expected to gain broad support. Additionally, while 25.85% of respondents have only partial knowledge about ocean pollution, they still represent potential advocates for chitinase-based solutions. Furthermore, although 8.34% of respondents have limited understanding of the issue, our team believes that the majority of them would be willing to join the community and contribute after targeted advertising and promotional efforts, which aligns with our goals and aspirations.
2.1.6 Public awareness of marine pollution
Figure 7 Distribution of Publicly Known Biomass Resources
Figure 6 reflects the public's familiarity with various types of biomass resources. Surprisingly, most respondents have some knowledge of relevant resources, whether in the categories of plant waste, animal waste, or marine resources. Plant waste is the most widely recognized, with 73.72% of respondents familiar with it. Only 14.96% of respondents are unaware of what biomass resources are. Given this context, we are confident that utilizing chitinase to extract biomass resources will be a well-received approach, as these resources are already familiar to the public.
2.1.7 Public attitudes towards the application of biomass resources to livelihoods
Figure 8 Public Attitudes Towards the Application of Biomass Resources to Livelihoods
According Figure 7, 95.51% of people believe that biomass resources are important in their daily lives. On the contrary, only 4.49% of people do not believe that biomass resources are important in daily life. From this, we can understand the public affirmation of biomass resources, and thus understand the importance of converting biomass resources for daily life.
2.1.8 Public perception of chitin applications
Figure 9 Public Perception of Chitin Applications
The survey shows that 65.38% of people believe that chitinase is of great help in alleviating marine pollution, while only 4.27% of people do not believe that chitinase is of great help in alleviating marine pollution. Another 30.34% of people are not very familiar with the specific role of chitinase. From this, we can see that most people have affirmed the effectiveness of chitinase in alleviating marine pollution, and also affirmed the significance of our project.
2.1.9 Public attitudes toward chitinase applications
Figure 10 Public Attitudes toward Chitinase Applications
Research shows that 88.03% of people maintain a neutral or neutral attitude towards products processed with chitinase, while only 11.97% of people are not very accepting of products processed with chitinase. By understanding the public's acceptance of products processed with chitinase, we believe that products processed with chitinase will be widely recognized by most people and gain a broad market.
2.1.10 Conclusion
This questionnaire indicates that the respondents are primarily young and middle-aged adults with bachelor's degrees or lower, reflecting that the results are more representative of the general public than of specialized experts. At present, public understanding of the specific functions of chitinase remains relatively limited; however, there is widespread recognition and concern regarding the importance of marine pollution and biomass resources. A majority of respondents acknowledge the potential application of chitinase in mitigating marine pollution and biomass conversion, and express acceptance or openness toward related products.
In terms of information dissemination, the internet and social media are the main channels through which the public accesses relevant knowledge. To further improve awareness and acceptance, tailored communication strategies—such as visual popular science for the general public and in-depth case studies for specialized audiences—are recommended. Overall, chitinase technology shows a solid foundation of public recognition and promising market prospects in the fields of environmental protection and biomass utilization.
2.2 Questionnaire 2: The Market Application and Promotion of Chitin and Chitinase
To understand public perceptions, market demands, and potential barriers to chitinase technology, we designed an anonymous online questionnaire distributed via online platforms (e.g., WeChat) and offline channels (e.g., schools, communities).
The ques aimed to answer key questions for our project:
1.What is the public's current awareness of chitin, chitinase, and chitin waste recycling?
2.What are the expectations for chitinase-derived products in different application scenarios (e.g., agriculture, food processing, environmental management)?
3.What obstacles might hinder the promotion of chitinase technology, and how can we address them through education or optimization?
2.2.1 Respondent demographics
Figure 11 Responses Overview
Figure 12 Age Distribution
Figure 13 Occupation Distribution
We collected 212 valid responses, covering diverse age groups and occupations:
The age distribution of the respondents is predominantly composed of individuals aged 1–17 years, accounting for 53.3% of the total, followed by those aged 46 years and above at 17.9%. The 18–25 age group represents 12.7%, while those aged 36–45 and 26–35 constitute 8.9% and 7.1%, respectively. In terms of occupation, students form the largest group, making up 63.2% of the respondents, followed by enterprise employees at 20.7%. Civil servants account for 5.2%, scientific and educational personnel represent 4.7%, and other occupations comprise 6.1% of the sample.
This diversity allowed us to analyze perspectives across different stakeholder groups, from potential end-users (e.g., students, families) to industry-related professionals (e.g., enterprise employees, civil servants).
2.2.2 Low public awareness of chitin and chitinase—a call for targeted education
The survey reveals a generally low level of public awareness regarding chitin and chitinase. Overall, 58.0% of respondents reported that they had never heard of chitinase, with significant disparities across age groups: while 76.3% of people aged 46 and above were unfamiliar with it, the proportion dropped to 51.3% among respondents aged 1–17. In terms of chitin awareness, only 53.1% of adolescents and 25.0% of enterprise employees knew that chitin is present in seafood waste such as shrimp and crab shells.
Figure 14 Heard of Chitinase
Figure 15 Environmental Concern
Figure 16 Chitin in Seafood
Figure 17 Channels to Learn Chitinase
These findings highlight an urgent need for targeted science communication. Given the strong preference for short-form videos as a medium for science outreach—expressed by 86.3% of all respondents and 88.8% of students—we plan to produce engaging video content tailored to different age groups. Animated explanations aimed at teenagers will illustrate the role of chitinase in waste recycling, while case-based narratives will be designed for adult audiences to enhance public understanding and promote broader dissemination of related scientific knowledge.
2.2.3 Strong support for enzymatic waste treatment—alignment with environmental goals
Figure 18 Key Functions
Figure 19 Related Fields
The results indicate a strong positive reception toward the chitinase-based method for seafood waste treatment, which received the highest approval rating among the options presented. Specifically, 53.3% of respondents awarded it a top score of 5/5, significantly outperforming traditional landfilling, which received the highest rating from only 29.7% of participants. This high level of acceptance is closely associated with its perceived advantages: 76.9% of respondents identified "environmental friendliness" as the most prominent benefit, followed by "resource recycling", which was recognized by 62.9% of those surveyed. In conclusion, these findings demonstrate strong public support for enzymatic waste treatment—a approach well-aligned with growing environmental goals.
Public recognition of environmental benefits reinforces our focus on improving the efficiency of chitinase in degrading shrimp/crab shells. We will prioritize optimizing enzyme activity under real-world conditions (e.g., varying pH, temperature) to align with industrial waste treatment needs, as supported by stakeholder feedback from environmental companies.
2.2.4 Clear Market Demand for Chitinase-Derived Products—Guiding Product Positioning
Figure 20 Acceptance of Waste Tech
Figure 21 Enzymatic Advantages
Survey results indicate a clear preference among respondents regarding application scenarios for chitinase-based products, with 81.1% prioritizing "degradable packaging" and 63.7% showing interest in "household cleaning" applications. Notably, student and enterprise employee groups demonstrated strong engagement in food-related uses such as food packaging, supported by 58.9% of students. When it comes to price sensitivity, 52.4% of participants would only consider purchasing chitinase-derived products if they were priced equally to conventional alternatives, while 20.2%—mainly students—would require at least a 10% price reduction to motivate purchase.
To meet market expectations, we will collaborate with food processing enterprises to develop cost-effective chitin-based packaging materials. Additionally, we will explore low-cost production strategies (e.g., optimizing fermentation conditions) to reduce prices, addressing the price sensitivity highlighted by the survey.
2.2.5 Barriers to Promotion—A Roadmap for Stakeholder Engagement
Implications for Stakeholder Collaboration:
With scientific/educational personnel: Co-develop educational materials (e.g., experiment kits for schools) to explain chitinase's mechanism.
With enterprises: Partner to showcase pilot projects (e.g., seafood waste recycling lines) as "application cases" for public outreach.
With civil servants: Advocate for policy support (e.g., subsidies for green technology promotion) to address cost barriers.
Figure 22 Enzymatic Advantages
Figure 23 Waste Utilization
Figure 24 Acceptable Recycled Products
Figure 25 Willingness to Purchase Marine Eco-Products
Figure 26 Expected Application
Figure 27 Willingness to Pay
According to the survey results, the key barriers to the adoption of chitinase technology were clearly identified: 83.0% of respondents considered "insufficient public awareness" to be the major obstacle, followed by "immature technology" (52.8%) and "high cost" (45.3%). In line with these challenges, significant educational needs were also expressed—65.1% of participants indicated a desire to learn about the basic principles of chitinase, while 62.7% showed strong interest in real-world application cases, such as how chitinase can convert shrimp shells into fertilizers.
With scientific/educational personnel: Co-develop educational materials (e.g., experiment kits for schools) to explain chitinase's mechanism.
With enterprises: Partner to showcase pilot projects (e.g., seafood waste recycling lines) as "application cases" for public outreach.
With civil servants: Advocate for policy support (e.g., subsidies for green technology promotion) to address cost barriers.
2.2.6 Conclusion
This survey provided critical insights for our project's iterative development:
1.Education: Use short videos and school collaborations to improve public awareness, focusing on young people and industry professionals.
2.Experiment Optimization: Prioritize enzyme efficiency in waste degradation and cost reduction to meet market price expectations.
3.Stakeholder Engagement: Address barriers through targeted collaborations with enterprises, educators, and policymakers.
By integrating these findings, we aim to ensure our chitinase technology is not only scientifically robust but also socially accepted and commercially viable.
The questionnaire analysis, as the core outcome of the project's research phase, has clearly outlined the practical pain points in chitin resource utilization, the current state of public awareness, and potential market demands, laying a data foundation for subsequent work. Building on this, we entered the stage of designing solutions—through in-depth interviews and on-site visits with academic experts, industry practitioners, and investment professionals—to transform abstract research data into specific technical paths and implementation strategies. The Integrated Human Practices at this stage serve as a key link connecting problem identification and solution implementation, driving us from "identifying problems" to achieving substantive breakthroughs in solving problems. The following will elaborate on how these stakeholder interactions have gradually shaped our technical optimization direction, application scenario selection, and business logic construction, forming an interlocking chain of solution design.