Glossary


AC Sensor Readout Systems

Systems for reading sensors that operate with alternating current signals.

Air Pumping System

System that uses pumps to circulate air through channels, often used to transport gases or volatile compounds to sensors.

AmyABC

Enzyme secretion system of the fungus Aspergillus oryzae, used as a strategy to export recombinant proteins, including antimicrobial peptides.

Anticancer agents

Substances that have the ability to prevent, inhibit, or combat the development of cancer.

Antioxidants

Substances capable of neutralizing free radicals, which are unstable molecules.

Autoclaved

Refers to something sterilized in an autoclave, an equipment that uses pressurized steam to eliminate all microorganisms.

Bioinputs

Biological products derived from microorganisms, plant extracts, and other natural materials that help in agricultural and livestock production. They perform functions such as pest control, fertilization, growth stimulation, and strengthening of plants and animals, promoting more sustainable cultivation. The term is predominantly used in Brazil to describe biologically based alternatives to conventional agricultural inputs.

Biological cycle

Set of developmental stages of an organism.

Cardioprotective agents

Substances that help protect the heart against damage, either by preventing cardiovascular diseases or reducing harm under cardiac stress conditions.

Cellular automaton

A computational model that represents complex biological processes using a grid of cells that evolve according to mathematical rules.

Cepea

Center for Advanced Studies in Applied Economics, linked to the University of São Paulo.

Circular economy

Economic model that seeks to reduce waste and maximize resource use.

Citrus Belt

Orange-producing region in the state of São Paulo and the Triângulo/Southwest of Minas Gerais, responsible for 80% of Brazil’s production.

Computational plant pathology

Research field that applies mathematical and computational tools to understand plant diseases.

Cytoplasmic content

Refers to everything within the cytoplasm of a cell, excluding the nucleus.

DBTL

Design-Build-Test-Learn engineering cycle used to design, construct, test, and learn from experiments.

DC Sensor Readout Systems

Circuits or electronic devices that capture and interpret signals from sensors that generate direct current.

Electrical circuits

Closed path through which electric current can flow.

Enzyme

Protein that acts as a catalyst in the organism, accelerating chemical reactions without being consumed in the process.

FAO

United Nations agency created to combat hunger, improve nutrition, and support sustainable agriculture worldwide.

Firmware

Special type of software embedded directly in the hardware, responsible for controlling its basic functions.

Food security

Regular and permanent access to food of sufficient quality and quantity.

Greening (Huanglongbing, HLB)

Pre-harvest disease that affects citrus orchards, caused by the bacterium Candidatus Liberibacter spp.

Green mold

Post-harvest disease that affects harvested oranges, caused by the fungus Penicillium digitatum.

Harvest

Agricultural harvesting period in a given year.

Hardware

Physical components of a computer.

IDE (Interdigitated Electrodes)

Microelectrode structures where multiple finger-like electrodes interlock, used to detect changes in capacitance and resistance caused by VOCs.

Imazalil

Chemical fungicide used to control fungi in plants and agricultural products, especially citrus fruits and other post-harvest fruits.

LDL cholesterol

Low-density lipoprotein cholesterol, known as “bad” cholesterol.

Layer-by-Layer (LbL) films

Ultrathin structures formed by sequential deposition of alternating layers of molecules or particles.

Machine Learning (ML)

Computational method used to train algorithms on sensor data (VOC patterns) for disease classification (healthy vs. infected plants).

Microbial biofactories

Microorganisms engineered to produce molecules of interest on a large scale.

Microfluidics

Study of fluids at the microscopic scale.

Modular architecture

A model design structured into independent but interconnected modules (infection, host response, therapy), enabling flexibility and adaptation.

MQ Sensors

Metal-oxide semiconductor gas sensors (MQ-3, MQ-135, MQ-136, MQ-137) that detect specific groups of gases by changing electrical resistance.

Nanostructured Polymer Films

Thin films built at nanoscale dimensions, giving sensors enhanced selectivity and sensitivity to VOCs.

Oxidative stress

Condition that occurs when there is an imbalance between the production of reactive oxygen species and the organism’s antioxidant defense capacity.

pH

Measure that indicates the degree of acidity, neutrality, or alkalinity of a solution.

PDMS (Polydimethylsiloxane)

Silicone-based material used in microfluidics for making channels that direct VOC airflow over the sensors.

Phytopathology

Area of biology that studies plant diseases, including their causes, mechanisms, symptoms, spread, and control methods.

Polymer-Based Sensor Array

Group of interdigitated electrodes coated with nanostructured polymers to detect subtle chemical variations in VOC emissions.

Post-harvest

Period following harvest, encompassing the handling, transportation, storage, and preservation of fruits until their commercialization or consumption.

Pre-harvest

Period preceding harvest, involving all practices and conditions that affect the growth, development, and quality of fruits.

Production chain

Set of stages and processes involved in the production of a service or product.

qPCR (Quantitative Polymerase Chain Reaction)

Gold standard molecular method for detecting pathogens, highly accurate but slow, expensive, and lab-dependent.

Recommended daily intake (RDI)

Refers to the amount of a nutrient that should be consumed daily to meet the nutritional needs of most healthy individuals in a population, according to scientific and regulatory guidelines.

R0 (Baseline Resistance)

Calibration value representing the resistance of an MQ sensor in clean air, used to normalize future readings.

Root system

The set of roots of a plant, essential for water and nutrient absorption, as well as anchoring the plant in the soil.

Saccharomyces cerevisiae

Yeast used in bread and beer production, also a biotechnological platform.

Sniffer

A nanotechnology- and ML-based hardware device developed to detect citrus greening by analyzing VOC emission patterns from citrus leaves.

Software

Logical components of a computer, composed of programs, applications, and systems that instruct the hardware how to operate.

Specificity

Measure of a diagnostic tool’s ability to correctly identify true negatives (healthy plants).

Sour rot

Post-harvest disease that affects harvested oranges, caused by the fungus Geotrichum candidum.

Thiabendazole

Fungicide and parasiticide used in agriculture as well as in veterinary and human medicine.

Trunk injection

Method of delivering therapeutic compounds directly into a tree’s vascular system.

Ultraviolet radiation

Type of electromagnetic radiation emitted mainly by the Sun, with a wavelength shorter than visible light and higher energy.

Virtual laboratory

Computational environment designed to simulate biological processes, enabling hypothesis testing before wet-lab experiments.

Volatile organic compound (VOC)

Substances that readily evaporate at room temperature, releasing vapors into the air.

Vector

Living organism that transmits disease-causing agents.